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Fundamentals of food processing operations

Bibliografski detalji
Glavni autor: Heid, J L
Format: Printed Book
Jezik:Undetermined
English
Izdano: West Port Avi Publishing company Inc 1967
Teme:

Kerala Agricultural University

Detalji primjeraka od Kerala Agricultural University
Signatura: 640 HEI/FU
Primjerak Prikaz statusa u stvarnom vremenu nije dostupan