Mohsenin, N. N. (1980). Thermal properties of food and agricuktural materials. Gordon and Breach Science Publishers.
Dyfyniad Arddull ChicagoMohsenin, N N. Thermal Properties of Food and Agricuktural Materials. New York: Gordon and Breach Science Publishers, 1980.
Dyfyniad MLAMohsenin, N N. Thermal Properties of Food and Agricuktural Materials. Gordon and Breach Science Publishers, 1980.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.