Wird geladen...
Food engineering : principles and selected applications
| 1. Verfasser: | |
|---|---|
| Format: | Printed Book |
| Sprache: | Undetermined English |
| Veröffentlicht: |
New York
Academic press
1979
|
| Schlagworte: |
| LEADER | 00558nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 041 | |a eng | ||
| 082 | |a 640 |b LON/FO | ||
| 100 | |a Loncin, M | ||
| 245 | |a Food engineering : principles and selected applications | ||
| 260 | |a New York |b Academic press |c 1979 | ||
| 300 | |a 494 | ||
| 365 | |b USD.44.00 | ||
| 650 | |a Homescience | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 112223 |d 112223 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 640_000000000000000_LONFO |7 0 |9 109982 |a KAUHCV |b KAUHCV |d 2004-04-07 |g 44.00 |o 640 LON/FO |p KAU_HCV-10110 |r 2014-03-22 |w 2014-03-22 |y BK | ||