Tressler, D. K. (1968). Freezing preservation of foods V 3 (4.). Avil Publishing.
Chicago Edition CitationTressler, D K. Freezing Preservation of Foods V 3. 4. Westport: Avil Publishing, 1968.
MLA Edition CitationTressler, D K. Freezing Preservation of Foods V 3. 4. Avil Publishing, 1968.
Warning: These citations may not always be 100% accurate.