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Food protein deterioration
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | Undetermined English |
| Published: |
Washington
American chemical society
1982
|
| Subjects: |
| LEADER | 00545nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 041 | |a eng | ||
| 082 | |a 640 |b CHE/FO | ||
| 100 | |a Cherry, J P | ||
| 245 | |a Food protein deterioration | ||
| 260 | |a Washington |b American chemical society |c 1982 | ||
| 300 | |a 444 | ||
| 365 | |b USD 57.95 | ||
| 650 | |a Home science | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 112195 |d 112195 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 640_000000000000000_CHEFO |7 0 |9 109954 |a KAUHCV |b KAUHCV |d 2004-04-06 |g 57.95 |o 640 CHE/FO |p KAU_HCV-19557 |r 2014-03-22 |w 2014-03-22 |y BK | ||