APA Edition Citation

Peckham, G. C. (1974). Foundations of food preparation (4.). Macmillan Company.

Chicago Edition Citation

Peckham, G C. Foundations of Food Preparation. 4. New York: Macmillan Company, 1974.

MLA Edition Citation

Peckham, G C. Foundations of Food Preparation. 4. Macmillan Company, 1974.

Warning: These citations may not always be 100% accurate.