Pearson, D. (1976). Chemical analysis of foods (7.). Churchill Livingstone.
Chicago Edition CitationPearson, D. Chemical Analysis of Foods. 7. London: Churchill Livingstone, 1976.
Cita MLAPearson, D. Chemical Analysis of Foods. 7. Churchill Livingstone, 1976.
Atenció: Aquestes cites poden no estar 100% correctes.