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Freezing preservation of Foods V 3
Auteur principal: | |
---|---|
Format: | Printed Book |
Langue: | Undetermined English |
Publié: |
Westport
Avil Publishing
1968
|
Collection: | V 3
|
Sujets: |
LEADER | 00580nam a2200193Ia 4500 | ||
---|---|---|---|
008 | 140306s9999 xx 000 0 und d | ||
041 | |a eng | ||
082 | |a 640 |b TRE/FR | ||
100 | |a Tressler, D K | ||
245 | |a Freezing preservation of Foods V 3 | ||
260 | |a Westport |b Avil Publishing |c 1968 | ||
300 | |a 487 | ||
365 | |b USD 99.00 | ||
440 | |a V 3 | ||
490 | |a 3 | ||
650 | |a Home science | ||
942 | |2 ddc |c BK | ||
999 | |c 112091 |d 112091 | ||
952 | |0 0 |1 0 |2 ddc |4 0 |6 640_000000000000000_TREFR |7 0 |9 109842 |a KAUHCV |b KAUHCV |d 2004-04-06 |g 99.00 |o 640 TRE/FR |p KAU_HCV-1992 |r 2014-03-22 |w 2014-03-22 |y BK |