Učitavanje...
Chemical and biological hazards in food
| Glavni autor: | |
|---|---|
| Format: | Printed Book |
| Jezik: | Undetermined English Malayalam |
| Izdano: |
New York
Hanfer Publishing
1969
|
| Teme: |
| LEADER | 00565nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 041 | |a eng | ||
| 041 | |a mal | ||
| 082 | |a 640 |b AYR/CH | ||
| 100 | |a Ayres, J C | ||
| 245 | |a Chemical and biological hazards in food | ||
| 260 | |a New York |b Hanfer Publishing |c 1969 | ||
| 300 | |a 378 | ||
| 365 | |b USD.74.50 | ||
| 650 | |a Homescience | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 112043 |d 112043 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 640_000000000000000_AYRCH |7 0 |9 109790 |a KAUHCV |b KAUHCV |d 2004-04-06 |g 74.50 |o 640 AYR/CH |p KAU_HCV-8613 |r 2014-03-22 |w 2014-03-22 |y BK | ||