APA Edition Citation

Ayres, J. C. (1969). Chemical and biological hazards in food. Hanfer Publishing.

Chicago Edition Citation

Ayres, J C. Chemical and Biological Hazards in Food. New York: Hanfer Publishing, 1969.

MLA Edition Citation

Ayres, J C. Chemical and Biological Hazards in Food. Hanfer Publishing, 1969.

Warning: These citations may not always be 100% accurate.