Tradition of agriculture, food and Knowledge in India

Bibliografski detalji
Glavni autor: Mondal,Sagar
Daljnji autori: Acharya,S K, Das,J K
Format: Printed Book
Jezik:Undetermined
Izdano: UDAIPUR Agrotech publishing Academy 2010
Teme:
Traditional Food
Traditional Knowledge

Kerala Agricultural University

Detalji primjeraka od Kerala Agricultural University
Signatura: 630.715 MON/TH
Primjerak Prikaz statusa u stvarnom vremenu nije dostupan

Similar Items