Carregando...

Código QR (código de barras bidimensional)

Science of nutrition

other_versions_link

Detalhes bibliográficos
Autor principal:	Arlin, M
Formato:	Printed Book
Idioma:	Undetermined English
Publicado em:	New York Macmillan Publishing Company Inc 1977
Edição:	2
Assuntos:	Home science

Registros relacionados

Science of nutrition
por: Arlin, M
Publicado em: (1977)

Science of nutrition
por: Arlin, M
Publicado em: (1977)

Progress in food and nutrition science
por: Sinclair, H M
Publicado em: (1975)

Progress in food and nutrition science
por: Sinclair, H M
Publicado em: (1975)

Progress in food and nutrition science
por: Sinclair, H M
Publicado em: (1975)

Progress in food and nutrition science
por: Sinclair, H M
Publicado em: (1975)

Dictionary of nutrition
por: Bingham, S
Publicado em: (1977)

Nutrition in action
por: Martin, E A
Publicado em: (1963)

Nutrition in action
por: Martin, EA
Publicado em: (1963)

Nutrition in action
por: Martin, E A
Publicado em: (1963)

Nutrition in action
por: Martin, E A
Publicado em: (1963)

Handbook of Food and Nutrition
por: Swaminathan, M
Publicado em: (1977)

Handbook of Food and Nutrition
por: Swaminathan, M
Publicado em: (1977)

Handbook of food and nutrition
por: Swaminathan, M
Publicado em: (1977)

Handbook of food and nutrition
por: Swaminathan, M
Publicado em: (1977)

Handbook of food and nutrition
por: Swaminathan, M
Publicado em: (1977)

Handbook of food and nutrition
por: Swaminathan, M
Publicado em: (1977)

Handbook of food and nutrition
por: Swaminathan, M
Publicado em: (2009)

Essential of food and nutrition
por: Swaminathan, M
Publicado em: (1974)

Fiber in human nutrition
por: Spiller, G A
Publicado em: (1976)

Therapeutic aspects of nutrition
por: Jonxis, J H P
Publicado em: (1973)

Drug-induced nutritional deficiencies
por: Roe, D A
Publicado em: (1978)

Development and the problems of village nutrition
por: Schofield, S
Publicado em: (1979)

Dietary fibers : chemistry and nutrition
por: Inglett, G E
Publicado em: (1979)

Child nutrition V.1: problems and prospects
por: Varma, M
Publicado em: (1996)

Advances in nutritional research V.4
por: Draper, H H
Publicado em: (1982)

Fundamentals of foods and nutrition
por: Rajagopal, M V
Publicado em: (1990)

Science of foods
por: Gaman, P M
Publicado em: (1977)

Science of foods
por: Gaman, P M
Publicado em: (1977)

Nutrition in action
por: Martin, E A
Publicado em: (1963)

Nutrition : eating for good health
por: Espy, M
Publicado em: (1996)

Food and nutrition in India
por: Ali Mohammed
Publicado em: (1986)

Impact of Ragi Based Food Supplement on The Nutritional Status of Selected Preschool Children
por: Nagammal K
Publicado em: (1989)

Impact of drumstick (Moringa oleifera Lam.) supplement on the nutritional status of school children
por: Stephy Das
Publicado em: (2014)

Assessment of nutritional status and life style diseases among different income groups
por: Priya P
Publicado em: (2016)

Evaluation of nutritional quality and health benefits of milky mushroom (Calocybe indica P&C)
por: Anju R P
Publicado em: (2013)

Food science
por: Charley, H
Publicado em: (1970)

Fundamentals of teaching home science
por: Arvind Chandra

Food - biochemistry and nutritional value
por: Robinson, D S
Publicado em: (1987)

Food - biochemistry and nutritional value
por: Robinson, D S
Publicado em: (1987)