Principles of design and operation of catering equipment

Míreanna Comhchosúla

• Principles of catering design/
  le: Lawson, Fred
  Foilsithe: (1973)
• Operation maintenance for air particulate control equipment
  le: Young, R A
  Foilsithe: (1980)
• Household equipment
  le: Peet, L.J
  Foilsithe: (1979)
• Design of process equipment : selected topics
  le: Mahajan, Kanti K
  Foilsithe: (1979)
• Introduction to chemical equipment design: mechanical aspects /
  Foilsithe: (2009)