APA Edition Citation

Frazier, W. C. (1967). Food microbiology (2.). Tata - Mcgraw - Hill Publishing.

Chicago Edition Citation

Frazier, W C. Food Microbiology. 2. Bombay: Tata - Mcgraw - Hill Publishing, 1967.

MLA Edition Citation

Frazier, W C. Food Microbiology. 2. Tata - Mcgraw - Hill Publishing, 1967.