Matthews, R. H. (1989). Legumes: Chemistry, technology and human nutrition. Marcel Dekker Inc.
Chicago Edition CitationMatthews, R H. Legumes: Chemistry, Technology and Human Nutrition. New York: Marcel Dekker Inc, 1989.
Cita MLAMatthews, R H. Legumes: Chemistry, Technology and Human Nutrition. Marcel Dekker Inc, 1989.
Atenció: Aquestes cites poden no estar 100% correctes.