تحميل...
Analysis and control of less desirable flavours in food and beverages
| المؤلف الرئيسي: | |
|---|---|
| التنسيق: | Printed Book |
| اللغة: | Undetermined English |
| منشور في: |
New York
Acadamic Press
1980
|
| الموضوعات: |
| LEADER | 00577nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 041 | |a eng | ||
| 082 | |a 640 |b CHA/AN | ||
| 100 | |a Charalambous, G | ||
| 245 | |a Analysis and control of less desirable flavours in food and beverages | ||
| 260 | |a New York |b Acadamic Press |c 1980 | ||
| 300 | |a 358 | ||
| 365 | |b U.S.D.35 | ||
| 650 | |a Food science | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 105500 |d 105500 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 640_000000000000000_CHAAN |7 0 |9 102283 |a KAUHCV |b KAUHCV |d 2004-03-15 |g 0.00 |o 640 CHA/AN |p KAU_HCV-20840 |r 2014-03-22 |w 2014-03-22 |y BK | ||