Mccance, R. A., & Widdowson, E. M. (1993). Chemical composition of foods. Agro Botanical Publishers.
Chicago Edition CitationMccance, R A., and E M. Widdowson. Chemical Composition of Foods. Bikaner: Agro Botanical Publishers, 1993.
MLA Edition CitationMccance, R A., and E M. Widdowson. Chemical Composition of Foods. Agro Botanical Publishers, 1993.
Warning: These citations may not always be 100% accurate.