Studies on Zinc and Molybdenum nutrition of black pepper in relation to yield and quality

Detalhes bibliográficos
Autor principal: Hamza Srambikkal
Formato: Electronic Thesis
Idioma:English
Assuntos:
Chemistry
Acesso em linha:http://hdl.handle.net/10603/48706

Internet

http://hdl.handle.net/10603/48706

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