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Metabolic changes of temperature-treated green pea (Pisum sativum Linn.) and soybean (Glycine max (L.) Merr.) seeds during germination

Détails bibliographiques
Auteur principal: Anto K, Beena
Format: Electronic Thesis
Langue:English
Sujets:
Accès en ligne:http://hdl.handle.net/10603/3205
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100 |a Anto K, Beena 
245 |a Metabolic changes of temperature-treated green pea (Pisum sativum Linn.) and soybean (Glycine max (L.) Merr.) seeds during germination 
300 |a 188p. 
502 |a Thesis (Ph. D.) -- Department of Botany, University of Calicut, 2008. 
504 |a Summary and conclusion p. 137-144, References p. 145-188 
546 |a English 
653 |a Botany 
653 |a Botany 
653 |a Botany||Green pea 
653 |a Green pea 
796 |a Jayaram, K M 
856 |u http://hdl.handle.net/10603/3205 
952 |a ON  |c ETD  |y ETD 
999 |c etd2738