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Chemoprofiling and antioxidant potential of selected piper species
| Hovedforfatter: | Sruthi D |
|---|---|
| Format: | Electronic Thesis |
| Sprog: | English |
| Fag: | |
| Online adgang: | http://hdl.handle.net/10603/216663 |
Lignende værker
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Chemoprofiling and antioxidant potential of selected Piper spices /
af: Sruthi, D
Udgivet: (2016) -
STUDIES ON THE PIPER
af: SREEKALA.R.P
Udgivet: (1974) -
TISSUE CULTURE STUDIES IN PIPER LONGUM L.(PIPERACEAE)
af: BAI,Deya.J
Udgivet: (1989) -
CYTOTOXIC EFFECTS OF EXTRACTS OF PIPER BETLE AND NICOTIANA TABACUM ON ALLIUM CEPA L.
af: JAYANTHY.T
Udgivet: (1997) -
Devolopment of microsatellite markers for black pepper (piper nigrum L.) and related species /
af: Anupama, K
Udgivet: (2015)