Studies on variability character association and improvement of Curcuma aeruginosa Roxb Travancore starch plant

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Библиографические подробности
Главный автор: Soorya V
Формат: Electronic Thesis
Язык:English
Предметы:
Curcuma aeruginosa Roxb
Curcuma aeruginosa Roxb||Starch plant||Variability and character association
Starch plant
Variability and character association
Online-ссылка:http://hdl.handle.net/10603/204289
Search Result 1
Studies on variability, character association and improvement of curcuma Aeruginosa Roxb. ( Travancore starch plant)
по Soorya V.
Опубликовано 2018
Ph.D Thesis
Search Result 2
Studies on variability, character association and improvement of curcuma aeruginosa roxb. (Travancore Starch Plant) /
по Soorya, V.
Опубликовано 2017
Ph.D Thesis
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