Studies on variability character association and improvement of Curcuma aeruginosa Roxb Travancore starch plant

Lignende værker

• Phytochemical and Nutritional Evaluation of Curcuma Aeruginosa Roxb: An Important Medicinal Herb
  af: ANUSHA, S BRITOO -2018
  Udgivet: (2018)
• Studies on variability, character association and improvement of curcuma aeruginosa roxb. (Travancore Starch Plant) /
  af: Soorya, V.
  Udgivet: (2017)
• Studies on variability, divergence and improvement of Curcuma Amada Roxb. and Kaempferia Galanga L
  af: Jayasree, M
• Diversity and characterisation of a few curcuma genetic resources /
  af: Sajitha, P. K.
  Udgivet: (2017)
• Cytotoxic antitumor antioxidant and phytochemical assays in some species of Alpinia Roxb
  af: Jose Mary Das