ISO 9000 and the food industry a practical guide:documentation,installation,certification of quality management systems

Benzer Materyaller

• ISO 9000 and the food industry: A practical guide /
  Yazar:: Sohrab, .
  Baskı/Yayın Bilgisi: (1994)
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  Baskı/Yayın Bilgisi: (1992)
• ISO 9000 quality system
  Yazar:: Singh, A N
  Baskı/Yayın Bilgisi: (1993)
• Manager's guide to ISO 9000
  Yazar:: Arnold, Kenneth L
  Baskı/Yayın Bilgisi: (1994)
• Quality management system ISO 9000 and ISO 14000
  Yazar:: Mukherjee, Y
  Baskı/Yayın Bilgisi: (1998)