ISO 9000 and the food industry a practical guide:documentation,installation,certification of quality management systems

Podobne zapisy

• ISO 9000 and the food industry: A practical guide /
  od: Sohrab, .
  Wydane: (1994)
• ISO 9000
  od: Rothery, Brian
  Wydane: (1992)
• ISO 9000 quality system
  od: Singh, A N
  Wydane: (1993)
• Manager's guide to ISO 9000
  od: Arnold, Kenneth L
  Wydane: (1994)
• Quality management system ISO 9000 and ISO 14000
  od: Mukherjee, Y
  Wydane: (1998)