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ISO 9000 and the food industry a practical guide:documentation,installation,certification of quality management systems
| Hovedforfatter: | |
|---|---|
| Andre forfattere: | |
| Format: | Printed Book |
| Sprog: | English |
| Udgivet: |
New Delhi
APEDA
1994
|
| Fag: |
SMS
| Klassifikationsnummer: |
658.562 SOH |
|---|---|
| Kopi | Live Status Unavailable |