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ISO 9000 and the food industry a practical guide:documentation,installation,certification of quality management systems
| Egile nagusia: | |
|---|---|
| Beste egile batzuk: | |
| Formatua: | Printed Book |
| Hizkuntza: | English |
| Argitaratua: |
New Delhi
APEDA
1994
|
| Gaiak: |
| Deskribapen fisikoa: | 262p. |
|---|