Sohrab & Sareen, S. (1994). ISO 9000 and the food industry: A practical guide:documentation,installation,certification of quality management systems. APEDA.
Styl ChicagoSohrab a Shashi Sareen. ISO 9000 and the Food Industry: A Practical Guide:documentation,installation,certification of Quality Management Systems. New Delhi: APEDA, 1994.
Citace podle MLASohrab a Shashi Sareen. ISO 9000 and the Food Industry: A Practical Guide:documentation,installation,certification of Quality Management Systems. APEDA, 1994.
Upozornění: Tyto citace jsou generovány automaticky. Nemusí být zcela správně podle citačních pravidel..