Cita APA

Sohrab & Sareen, S. (1994). ISO 9000 and the food industry: A practical guide:documentation,installation,certification of quality management systems. APEDA.

Chicago Edition Citation

Sohrab i Shashi Sareen. ISO 9000 and the Food Industry: A Practical Guide:documentation,installation,certification of Quality Management Systems. New Delhi: APEDA, 1994.

Cita MLA

Sohrab i Shashi Sareen. ISO 9000 and the Food Industry: A Practical Guide:documentation,installation,certification of Quality Management Systems. APEDA, 1994.