Sohrab & Sareen, S. (1994). ISO 9000 and the food industry: A practical guide:documentation,installation,certification of quality management systems. APEDA.
استشهاد بنمط شيكاغوSohrab و Shashi Sareen. ISO 9000 and the Food Industry: A Practical Guide:documentation,installation,certification of Quality Management Systems. New Delhi: APEDA, 1994.
MLA استشهادSohrab و Shashi Sareen. ISO 9000 and the Food Industry: A Practical Guide:documentation,installation,certification of Quality Management Systems. APEDA, 1994.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.