Organic chemistry; an introductory text

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Detalles Bibliográficos
Autor principal: Wood, C W
Otros Autores: Holliday, A K Beer, R J S
Formato: Printed Book
Lenguaje:English
Publicado: London English Language Book Society 1968
Edición:3rd ed.
Materias:
Organic chemistry > Organic reactions > Chemistry > Spectroscopy > Biochemistry > Spectrum analysis > Acids > Bases- chemistry > Physical science > Science > Chemistry > Spectroscopy > Biochemistry > Spectrum analysis > Acids > Bases- chemistry > Physical science > Science

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