Whistler, R. L., & Paschall, E. F. (1965). Starch: Chemistry and technology. Academic Press.
Dyfyniad Arddull ChicagoWhistler, Roy L., and Engene F. Paschall. Starch: Chemistry and Technology. New York: Academic Press, 1965.
Dyfyniad MLAWhistler, Roy L., and Engene F. Paschall. Starch: Chemistry and Technology. Academic Press, 1965.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.