Nalaganje...
HACCP a practical approach
| Glavni avtor: | |
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| Drugi avtorji: | |
| Format: | Printed Book |
| Jezik: | English |
| Izdano: |
London
Chapman & Hall
1994
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| Serija: | Practical approaches to food control and food quality series
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| Teme: |
| Fizični opis: | xviii, 296p. |
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| ISBN: | 0412570203 |