Laddar...

QR-kod

Basics of catering management

Bibliografiska uppgifter
Huvudupphovsman:	Narayan, Umesh
Materialtyp:	Printed Book
Språk:	English
Publicerad:	New Delhi Rajat 2008
Ämnen:	Catering management

Liknande verk

Catering management
av: Scanlon, Nancy Loman; Author
Publicerad: (2007)

Catering management
av: Scanlon, Nancy Loman
Publicerad: (2000)

Successful catering
av: Splaver, Bernard R
Publicerad: (1985)

Introduction to catering: ingredients for success
av: Shiring, Stephen B.
Publicerad: (2001)

Catering management: Outdoor and on premise
av: Mohit Aggarwal, Ed
Publicerad: (2006)

Mastering catering science
av: Dudley, S R
Publicerad: (1988)

Catering Management : An Integrated Approach
av: Mohini Sethi Surjeet melhan
Publicerad: (1987)

Catering technology /
av: Parminder K.Bhandari
Publicerad: (2009)

Catering technology /
av: Bhandari, Parminder K.
Publicerad: (2009)

The professional caterer's handbook : How to open and operate a financially sucessful catering business
av: Arduser, Lora
Publicerad: (2014)

Office and works catering
av: New, James G.
Publicerad: (1957)

Foodservice and catering management /
av: Arora, R. K.
Publicerad: (2007)

Catering for functions
av: Mchima, Mica
Publicerad: (1976)

Professional Catering : the modern caterer's complete guide to success
av: Shiring, Stephen B
Publicerad: (2014)

Catering management /
Publicerad: (2020)

Fundementals of catering, hospitality and tourism
av: Vikas, Choudhary
Publicerad: (2014)

Handbook of catering, hospitality and tourism
av: Ajay, Chauhan
Publicerad: (2014)

Fundementals of hotel, tourism and catering management
av: Shikha, Pratap
Publicerad: (2014)

Catering management: An integrated approach
av: Sethi, Mohini; Malhan, Surjeet
Publicerad: (1993)

Economics for the hotel and catering industry
av: Rogers,H Anthea
Publicerad: (1977)

Complete catering science
av: Kilgour, O F G
Publicerad: (1986)

Encyclopedia of hotel, Kitchen, Catering technology, Food Service, and hospitality management
av: Czetyrbok, Cas (ed.)
Publicerad: (2015)

Cateringfor functions
av: Small, M R
Publicerad: (1983)

Scientific eatering and hotel operating
av: Morel, J.J
Publicerad: (1957)

Catering science and food safety : a text book for hospitality students
av: Asmita, Thaokar
Publicerad: (2011)

Hotel management
av: Chakravarti, B.K
Publicerad: (1999)

Dictionary of hotels, tourism and catering management/
av: Collin P H
Publicerad: (1998)

Basic of tourism hotel and hospitality industry development
av: Sisodia, Hrishikesh
Publicerad: (2014)

Catering management
av: Mohini Sethi
Publicerad: (1993)

Hospitality and management
av: Khurana, A D
Publicerad: (2010)

Food management
av: Verma, R K
Publicerad: (2013)

Hospitality management
av: Singh, Shweta
Publicerad: (2013)

Housekeeping management
av: Patrick, James
Publicerad: (2013)

Professional hotel management
av: Negi, Jagmohan
Publicerad: (2008)

Food and beverages management
av: Davis, Bernard; Lockwood, Andrew; Alcott, Peter; Pantelidis, Ioannis
Publicerad: (2008)

Tourism and hotel management
av: Sathyadev, T K; Manjunath, P
Publicerad: (2012)

Food and beverages management
av: Parmar, Neha
Publicerad: (2013)

Hospitality marketing management
av: Agrawal, Prateek
Publicerad: (2014)

Food and beverage management
av: Davis, Bernard et al
Publicerad: (2007)

Managing hotels and restaurants
av: Negi, Jagmohan
Publicerad: (2010)