Carregant...
Food proteins and peptides : chemistry,functionality,interactions and commercialization
| Autor principal: | |
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| Format: | Printed Book |
| Idioma: | English |
| Publicat: |
NewYork
CRC press
2012
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SOS
| Signatura: |
664 Q24 |
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| Còpia | Comprovació en temps real no disponible |