Otles, S. (2012). Methods of analysis of food components and additives.Ed.2 (2nd.). CRC.
Chicago Style citaatOtles, Semih. Methods of Analysis of Food Components and Additives.Ed.2. 2nd. Newyork: CRC, 2012.
MLA citatieOtles, Semih. Methods of Analysis of Food Components and Additives.Ed.2. 2nd. CRC, 2012.
Let op: Deze citaties zijn niet altijd 100% accuraat.