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Biochemical variation in protein and lipid of fish Arius arius (Hamilton-Buchanan,1822) in relation to season, food and feeding

Bibliographic Details
Main Author: MaryKutty Joseph
Language:English
Published: Kochi School of Marine Sciences 2007
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245 |a Biochemical variation in protein and lipid of fish Arius arius (Hamilton-Buchanan,1822) in relation to season, food and feeding 
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260 |a Kochi  |b School of Marine Sciences  |c 2007 
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