Soumya.E. (2009). Purification and characterization of antimicrobial peptides from green mussel Perna viridis. School of Marine Sciences.
Chicago ZitierstilSoumya.E. Purification and Characterization of Antimicrobial Peptides from Green Mussel Perna Viridis. Kochi: School of Marine Sciences, 2009.
MLA ZitierstilSoumya.E. Purification and Characterization of Antimicrobial Peptides from Green Mussel Perna Viridis. School of Marine Sciences, 2009.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.