Soumya.E. (2009). Purification and characterization of antimicrobial peptides from green mussel Perna viridis. School of Marine Sciences.
Chicago Edition CitationSoumya.E. Purification and Characterization of Antimicrobial Peptides from Green Mussel Perna Viridis. Kochi: School of Marine Sciences, 2009.
Cita MLASoumya.E. Purification and Characterization of Antimicrobial Peptides from Green Mussel Perna Viridis. School of Marine Sciences, 2009.
Atenció: Aquestes cites poden no estar 100% correctes.