Ray, B., & Bhunia, A. (2011). Fundamental food microbiology.Ed.4. CRC Press.
Chicago Edition CitationRay, Bibek, and Arun Bhunia. Fundamental Food Microbiology.Ed.4. New Delhi: CRC Press, 2011.
MLA Edition CitationRay, Bibek, and Arun Bhunia. Fundamental Food Microbiology.Ed.4. CRC Press, 2011.
Warning: These citations may not always be 100% accurate.