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|a 664
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100 |
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|a Sonesson, U
|9 32851
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245 |
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|a Environmental assessment and management in the food industry
|b : life cycle assessment and related approaches
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700 |
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|a Berlin, J
|9 32849
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700 |
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|a Ziegler, F
|9 32850
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942 |
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|c BK
|6 _
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|a New Delhi
|b Woodhead
|c 2010
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|y BK
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