Fish canning handbook

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Bibliografiske detaljer
Andre forfattere: Bratt, Les (Editor)
Format: Printed Book
Sprog:English
Udgivet: UK Blackwell Publishing 2010
Fag:
Canned foods- sterilization > Fishes- preservation > Canning and preserving > Fishery products- microbiology > Canned fish products- safety regulations
Search Result 1
Fish canning handbook
af Bratt, Les
Udgivet 2010
Printed Book
Search Result 2
Fish Canning Handbook
af Bratt,les
Udgivet 2010
Printed Book
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