Fish canning handbook

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Sonraí Bibleagrafaíochta
Údair Eile: Bratt, Les (Eagarthóir)
Formáid: Printed Book
Teanga:English
Foilsithe: UK Blackwell Publishing 2010
Ábhair:
Canned foods- sterilization > Fishes- preservation > Canning and preserving > Fishery products- microbiology > Canned fish products- safety regulations

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