Načítá se...
Seafood : resources, nutritional composition and preservation
| Hlavní autor: | |
|---|---|
| Médium: | Printed Book |
| Jazyk: | English |
| Vydáno: |
New Delhi
Cyber Tech Publications
2010
|
| Popis jednotky: | Transferred from Industrial Fisheries |
|---|---|
| ISBN: | 9788178845869 |