Biochemical and molecular investigations on salmonella serovars from seafood

相似书籍

• Biochemical and molecular investigations on salmonella serovars from seafood(Thesis)
  由: Rakesh Kumar
  出版: (2009)
• Integron study, molecular typing and characterization of salmonella serotypes isolated from seafood and poultry
  由: Siju M. Varghese
  出版: (2013)
• Molecular Characterisation of Salmonellae Isolated from Poultry
  由: Tressa Mary G
  出版: (2000)
• Molecular characterisation of salmonellae isolated from poultry
  由: G Tressa Mary, et al.
  出版: (2000)
• Salmonellae and Shigellae :
  由: Ivan Saphra, et al.
  出版: (1953)