APA aipamena

Forsythe, S. J. (2010). The Microbiology of safe food.Ed.2. Wiley-Blackwell.

Chicago Style aipamena

Forsythe, Stephen J. The Microbiology of Safe Food.Ed.2. Wiley-Blackwell, 2010.

MLA aipamena

Forsythe, Stephen J. The Microbiology of Safe Food.Ed.2. Wiley-Blackwell, 2010.

Kontuz: berrikusi erreferentzia hauek erabili aurretik.