लोड हो रहा है...
The accelerated freeze drying method of food preservation
| मुख्य लेखक: | Ministry of agriculture |
|---|---|
| स्वरूप: | Printed Book |
| भाषा: | English |
| प्रकाशित: |
London
Her majestys
1961
|
समान संसाधन
-
Accelerated freeze-drying method of food preservation
द्वारा: Ministry of agriculture, Fisheries and food
प्रकाशित: (1961) -
Freeze Drying of Foods
द्वारा: King,C Judson
प्रकाशित: (1971) -
Freeze-drying.
द्वारा: Haseley, Peter
प्रकाशित: (2018) - Freezing preservation of foods /
- Freezing preservation of foods /