ロード中...
Standardization of process parameters for ready to eat fish products in indigenous polymer coated tin free steel cans
| 第一著者: | Sreenath, P. G. |
|---|---|
| フォーマット: | Ph.D Thesis |
| 言語: | English |
| 出版事項: |
Cochin
CUSAT
2009
|
類似資料
-
Standardization of process parameters for ready to eat fish products in indigenous polymer coated tin free steel cans
著者:: Sreenath, P.G -
Standardization of process parameters for ready to eat fish products in indigenous polymer coated tin free steel cans(Thesis)
著者:: Sreenath, P.G
出版事項: (2009) -
Indian standard specification for tinned mild steel milk cans
著者:: ISI
出版事項: (1977) -
Indian standard specification for tinned mild steel milk cans
著者:: ISI
出版事項: (1967) -
Canning of Fresh Water Fish Rohu in Instant Curry Medium in Tin Free Steel Cans and Standardization of Thermal Process Labeo Rohita
著者:: Bibin K.
出版事項: (2012)