Borgstrom, G. (1965). Fish as food: : v.2 nutrition, sanitation and utilization. Academic press.
シカゴスタイル引用形Borgstrom, George. Fish as Food: : V.2 Nutrition, Sanitation and Utilization. New york: Academic press, 1965.
MLA引用形式Borgstrom, George. Fish as Food: : V.2 Nutrition, Sanitation and Utilization. Academic press, 1965.
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