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Enzyme reactions as index of freshness of fish and shellfish

Bibliografiske detaljer
Hovedforfatter:	Damodaran Nambudiri, D.
Format:	Ph.D Thesis
Sprog:	English
Udgivet:	Cochin School of Marine Science 1987

Lignende værker

Enzyme Reactions as Index of Freshness of Fish and Shellfish
af: Nambudiri, D Damodaran
Udgivet: (1987)

Fish And shellfish pathology
Udgivet: (1985)

Fish and shellfish processing
af: Gillies, M T
Udgivet: (1975)

Fish and shellfish pathology
af: Ellis, Anthony E.,Ed
Udgivet: (1985)

Fish and Shellfish Processing
af: MT Gillies
Udgivet: (1975)

Fish and Shellfish Pathology
af: Ellis ,Anthony E
Udgivet: (1985)

Fish and shellfish processing
af: Gillies, M. T.
Udgivet: (1975)

Fish and Shellfish Hygiene
af: FAO
Udgivet: (1974)

Freezing of fish and shellfish
af: Jeyasekaran, G
Udgivet: (2002)

freezing of fish and shellfish
af: Jeyasekaran, G
Udgivet: (2002)

Arylsulfatase Enzyme activity of bacteria, fish and shellfish of Veli Lake
af: Maya K. Nair
Udgivet: (1990)

Commercial fishes and shellfishes of India
af: The marine product export development authority
Udgivet: (1998)

Fish and shellfish immunology: An introduction
af: Swain, P, Ed.; Sahoo, P K, Ed.; Ayyappan, S, Ed
Udgivet: (2006)

Fish and shellfish immunology: An introduction
af: Swain, P, Ed.; Sahoo, P K, Ed.; Ayyapan, S, Ed

Fish and shellfish immunology: An introduction
af: Swain, P, Ed.; Sahoo, P K, Ed.; Ayyappan, S, Ed
Udgivet: (2006)

Fish and shellfish immunology: An introduction
af: Swain, P, Ed.; Sahoo, P K, Ed.; Ayyapan, S, Ed
Udgivet: (2006)

Symposium on diseases of fishes and shellfishes
af: Snieszko, Stanislas F
Udgivet: (1970)

Fish and shellfish immunology: An introduction
af: Swain, P, Ed.; Sahoo, P K, Ed.; Ayyappan, S, Ed
Udgivet: (2006)

Fish and shellfish immunology: An introduction
af: Swain, P, Ed.; Sahoo, P K, Ed.; Ayyapan, S, Ed
Udgivet: (2006)

Fish and shellfish immunology: An introduction
af: Swain, P, Ed.; Sahoo, P K, Ed.; Ayyappan, S, Ed
Udgivet: (2006)

Fish & shellfish immunology : Introduction
af: Swain,P
Udgivet: (1991)

Methods for the microbiological examination of fish and shellfish
af: Austin, B; Austin, D A
Udgivet: (1989)

Arylsulfatetare enzyme activity of bacteria fish and shellfish of Veli lake Kerala /
af: Maya K. Nair

Studies on the lipid compositions of marine, fresh water and shellfishes
af: Viswanathan Nair, PG
Udgivet: (1981)

Reproductive sterility of triploid shellfish and fish
af: Standish, K Allen
Udgivet: (1987)

Principal diseases of marine fish and shellfish /
af: Sindermann, Carl J.
Udgivet: (1990)

Fish and shellfish farming in coastal waters
af: Milne, P H
Udgivet: (1972)

Fish and shellfish farming in coastal waters
af: Milne, P H
Udgivet: (1972)

Principal diseases of marine fish and shellfish
af: Sindermann, Carl J
Udgivet: (1970)

Principal diseases of marine fish and shellfish
af: Sindermann, Carl J
Udgivet: (1990)

Principal diseases of marine fish and shellfish
af: Sindermann, Carl J
Udgivet: (1990)

Principal diseases of marine fish and shellfish
af: Sindermann, Carl J
Udgivet: (1970)

Diagnosis and control of diseases of fish and shellfish
af: Austin,Brian and Newaj-Fyzul,Aweeda
Udgivet: (2017)

Fish and shellfish farming in coastal waters
af: Milne, P H
Udgivet: (1979)

Fish and shellfish farming in coastal waters
af: Milne, P H
Udgivet: (1972)

Principal diseases of marine fish and shellfish
af: Sindermann, Carl J.
Udgivet: (1970)

Principal diseases of marine fish and shellfish /
af: Sindermann, Carl J.
Udgivet: (1990)

Principal Diseases of Marine fish and shellfish
af: Carl J Sindermann
Udgivet: (1970)

Marketing of shellfish
af: Nowak, W S W
Udgivet: (1960)

Marketing of shellfish
af: Nowak, W S W
Udgivet: (1970)