Food protein analysis : quantitative effects on processing

other_versions_link
Detalles Bibliográficos
Autor principal: Owusu-Apenten, R.K
Formato: Printed Book
Lenguaje:English
Publicado: New York Marcel Dekker 2002
Search Result 1
Food protein analysis : quantitative effects on processing /
por Owusu-Apenten, R. K.
Publicado 2002
Publisher description
Printed Book
Search Result 2
Food Protein Analysis Quantitative Effects on Processing
por Owusu-Apenten, R.K
Publicado 2002
Printed Book
other_versions_search_link

Ejemplares similares